It's the penultimate week of the summer CSA.
Bok Choi and Baby Bok Choi
New England Blue Hubbard Squash (from the farm market when I went to return my CSA boxes)
Red Delicious and Gala Apples
I'm just happy because the fall CSA I help organize was deemed viable, so now I am set for local veggies through mid-December (and then I have the winter to eat up what I put up over the summer).